• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cooking Gorgeous
  • About
    • Privacy Policy
    • Terms and Conditions
    • Contact Us
    • Media Mentions
  • Recipe Index
    • Facebook
    • Pinterest
    • YouTube
    • Facebook
    • Pinterest
    • RSS
    • Snapchat
    • Twitter
    • YouTube
menu icon
go to homepage
  • Cozy Soups
  • Recipe Index
  • About
  • Contact Us
  • Subscribe
    • Facebook
    • Pinterest
    • YouTube
  • search icon
    Homepage link
    • Cozy Soups
    • Recipe Index
    • About
    • Contact Us
    • Subscribe
    • Facebook
    • Pinterest
    • YouTube
  • ×
    Cooking Gorgeous » MSN Posts

    Easy Summer Recipes and Quick Meal Ideas

    Published: May 28, 2025 by Ayla Clulee · This post may contain affiliate links.

    Summer is finally here, and this collection of Easy Summer Recipes and Quick Meal Ideas is just what you need when the days are long and the kitchen feels a little too warm. It's time to spend less time in the kitchen and more time outside enjoying the beautiful weather! These easy, fresh, and absolutely delicious summer dinner recipes are perfect for celebrating those long, warm days with family and friends.

    Fish Tacos with Mango Salsa

    Ayla Clulee

    This easy Fish Tacos with Mango Salsa recipe uses simple ingredients, comes together quickly, and has a nice mix of textures and flavors. The soft tortillas, flaky fish, juicy Mango Pico de Gallo - Fresh Mango Salsa—it all works perfectly together. It's a light yet filling dish, and is perfect for warm evenings or casual get-togethers.

    To learn more: Easy Fish Tacos with Mango Salsa

    Turkish Pasta

    Pasta with yogurt sauce and parsley
    Ayla Clulee

    Kıymalı Makarna is a comforting and easy-to-make Turkish pasta dish with ground beef, onions, tomatoes, and simple spices. It was a staple in our household growing up, and I always enjoyed its rich, hearty flavors and quick preparation.

    To learn more: Kıymalı Makarna - Turkish Pasta with Ground Beef

    Urfa Kebab

    urfa lamb kebab served with lavash bread and sumac onions
    Ayla Clulee

    Urfa Kebab is a tender and delicious Turkish dish made from minced lamb mixed with red pepper paste and a few spices. It is then shaped onto skewers and grilled over charcoal. Unlike its spicier cousin, Adana Kebab, Urfa Lamb Kofta Kebab has a milder seasoning. It is perfect for those who like rich, juicy, and smoky grilled meat without too much heat.

    To learn more: Urfa Kebab - Turkish Ground Lamb Kebab

    Air Fryer Chicken Drumsticks

    air fried chicken legs and potatoes on a plate
    Ayla Clulee

    These deliciously Crispy Air Fryer Chicken Drumsticks are foolproof, budget-friendly, and quick to make, a real game-changer for weeknight dinners. You only need a handful of pantry staples, and there’s no need to heat up the whole kitchen. They come out golden on the outside, juicy inside, and take under 30 minutes from start to finish.

    To learn more: Crispy Air Fryer Chicken Drumsticks

    Briam - Greek Roasted Vegetables

    colourful greek roasted vegetables served on a plate
    Ayla Clulee

    Briam is a hearty Greek casserole dish featuring roasted vegetables cooked in a generous amount of olive oil and seasoned with simple Mediterranean flavors.

    It is typically served as a main course, often paired with feta cheese, olives, and crusty bread. Simply delicious!

    To learn more: Briam -Greek Roasted Vegetables

    Braised Green Beans

    etli taze fasulye yemeği served with salad and bread
    Ayla Clulee

    Etli Taze Fasulye Yemegi, or Green Bean Stew with Meat, is a traditional Turkish vegetable stew where fresh green beans and meat are simmered in a simple tomato sauce until tender. This delicious and simple summer dish has been a family favorite in our household for many years.

    To learn more: Etli Taze Fasulye Yemegi - Green Bean Stew with Meat

    French Ratatouille

    Moroulosalata

    A bowl of salad with feta cheese and greens
    Ayla Clulee

    Greek Lettuce Salad (Maroulosalata) is a simple side dish made with shredded romaine lettuce, plenty of fresh herbs like dill, mint, and scallions, and a bright olive oil and vinegar dressing. This traditional Greek staple is fresh, crisp, and full of clean flavors. It’s also incredibly fast — you can have it ready in less than 10 minutes.

    To learn more: Greek Lettuce Salad (Maroulosalata)

    Persian Aubergine Dip

    Ayla Clulee

    Kashk e Bademjan is a traditional Persian aubergine dip that combines roasted aubergines, caramelized onions, and a tangy dairy ingredient called kashk. It’s simple, rich in flavor, and comes together with a handful of pantry ingredients.

    To learn more: Kashk e Bademjan - Persian Eggplant Dip

    Rice Stuffed Courgettes

    kabak dolmasi - rice stuffed zucchinis served with a bowl of salad
    Ayla Clulee

    Kabak Dolması, or Rice-stuffed Courgette, is a traditional dish that brings together fresh courgettes and a flavorful filling made with rice, ground meat, fresh herbs, onions, and spices. It pairs wonderfully with yogurt and is truly worth trying. 

    To learn more: Kabak Dolması - Rice-stuffed Zucchini

    Papoutsakia

    Ayla Clulee

    Papoutsakia (or Patlıcan Pabucaki) is a delightful vegetarian stuffed aubergine dish from Greek and Turkish cuisine. While it traditionally includes ground meat stuffing similar to Greek Moussaka (Musaka), I prefer this vegetarian version as a lighter option, especially during the summer.

    To learn more: Papoutsakia - Vegetarian Greek Stuffed Eggplant

    BBQ Chicken Thighs

    6 pieces of chicken thighs grilled on bbq served with grilled veggies
    Ayla Clulee

    These Grilled BBQ Chicken Thighs are a favorite in our household. They’re incredibly easy to make and perfect for everything from weeknight family dinners to weekend backyard barbecue parties.

    To learn more: Grilled BBQ Chicken Thighs

    Mediterranean Green Beans

    turkish green beans are served in a bowl
    Ayla Clulee

    Mediterranean Green Beans is a popular vegetarian/vegan dish that is cooked quite often in most Turkish homes during the summer. 

    This simple yet delicious dish can be made beforehand and usually served warm or at room temperature. All you need is green beans, ripened summer tomatoes, onions, and good-quality olive oil.

    To learn more: Mediterranean Green Beans (Taze Fasulye)

    « Picnic-Friendly Recipes for Outdoor Feasts
    Must-Try Sunday Brunch Recipe Ideas »

    Reader Interactions

    Comments

    1. Jane

      May 29, 2025 at 2:24 pm

      I love these recipies. I think the way these dishes are presented is a lovely way of explaining their contents. I can smell the peppers and garlic as I read the cards and see the pictures. Brilliant.

      Reply
      • Ayla Clulee

        May 29, 2025 at 3:27 pm

        Thank you so much Jane 🙂

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Welcome to Cooking Gorgeous, where delicious easy-to-follow recipes and culinary inspiration await you! My name is Ayla Clulee, a passionate and professional Cordon Bleu-trained chef, recipe developer, and food content creator with decades of experience. I am based in the UK, and I'm thrilled to have you here.

    The kitchen is my happy place and cooking is my therapy.

    More about me →

    Soup Recipes

    • Greek Chicken Lemon Soup - Avgolemono
    • Arpa Şehriye Çorbası - Turkish Orzo Soup
    • Turkish Tarhana Soup - Tarhana Çorbası
    • Homemade Turkish Tarhana Powder Recipe
    • Moroccan Harira Lamb and Chickpeas Soup
    • chicken and dumpling soup served in a bowl
      Easy Chicken and Dumpling Soup Recipe

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Terms & Conditions
    • Accessibility Policy
    • FAQs

    Newsletter

    • Sign Up for emails and updates

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2025 Cooking Gorgeous

    We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
    Cookie settingsACCEPT
    Manage consent

    Privacy Overview

    This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
    Necessary
    Always Enabled
    Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
    Non-necessary
    Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
    SAVE & ACCEPT