Peshwari Naan is a uniquely sweet flatbread made with savory naan dough, and flavored with coconut, sultanas, honey, and almonds.

These are the ingredients you'll need for making Peshwari sweet naan. Click on 'learn more' for the full list with measurements.

Prepare a soft and sticky dough, then let it rest until it doubles in size. Click on 'Learn More' to view the full recipe, which includes the three stages of raising the naan dough.

Roll out one of the dough balls to the size of a small plate using a rolling pin. Put a quarter of the filling in the center of the dough.

Garnish with almonds and chopped coriander or cilantro before serving. Click on 'learn more' for the full recipe with expert tips.