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Ayla Clulee
Potato Boulangere (or Pommes Boulangere) is a French potato & onion bake that is very easy to make and a lighter alternative to Dauphinoise Potatoes.
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These are the ingredients you'll need for making this Boulangere Potatoes recipe. Click on the picture for the full list with measurements!
Let’s get started!
01
Preheat the oven to 180° C - 360° F (fan oven). Peel and slice the onions and garlic.
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