If you are looking for the best authentic Tabbouleh (Lebanese Tabouli Salad) Recipe, look no further!
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My simple version of this healthy and refreshing Mediterranean dish is full of flavour, colour and nutrition.
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This is all you need to make this perfect side dish/salad for your BBQ parties. You can see the full list if you click on ๐ "learn more" button.
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Gently simmer bulgur for 15 -20 minutes or until they are cooked al dente. Let it cool down while preparing the rest of the salad.
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While the bulgur is cooling down, prepare the vegetables. Chop tomatoes and red onions into small cubes. Click on ๐"learn more" for more details.
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Add the bulgur, parsley, mint, pomegranate seeds, lemon juice, pomegranate molasses, olive oil and salt to the bowl with vegetables.
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Mix all together until nicely combined, taste and then adjust the amount of seasoning to your taste.
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Serve this delicious Mediterranean Tabbouleh salad along with your favourite grilled meat or seafood dishes.
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You can cook the bulgur in advance and keep it for up to three days until you want to make tabbouleh salad. For more tips and step-by-step instructions click on ๐ "learn more".
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