If you are looking for the best authentic Tabbouleh (Lebanese Tabouli Salad) Recipe, look no further!

My simple version of this healthy and refreshing Mediterranean dish is full of flavour, colour and nutrition.

This is all you need to make this perfect side dish/salad for your BBQ parties. You can see the full list if you click on 👇 "learn more" button.

Gently simmer bulgur for 15 -20 minutes or until they are cooked al dente. Let it cool down while preparing the rest of the salad.

While the bulgur is cooling down, prepare the vegetables. Chop tomatoes and red onions into small cubes. Click on 👇"learn more" for more details.

Add the bulgur, parsley, mint, pomegranate seeds, lemon juice, pomegranate molasses, olive oil and salt to the bowl with vegetables.

Mix all together until nicely combined, taste and then adjust the amount of seasoning to your taste.

Serve this delicious Mediterranean Tabbouleh salad along with your favourite grilled meat or seafood dishes.

You can cook the bulgur in advance and keep it for up to three days until you want to make tabbouleh salad. For more tips and step-by-step instructions click on 👇 "learn more".