Delicious and refreshing French Strawberry Tart is the perfect dessert to welcome the start of summer with your family&friends.

This classic fruit tart is the perfect choice for your afternoon tea, family gatherings, or a celebration.

These are the ingredients you need for these delicious French Strawberry Tart. Click on 👇 "learn more" for the full list of ingredients.

Firstly, prepare the pastry. Place the flour, butter, icing sugar, salt and almonds in a mixing bowl. Add the egg and mix using a fork.

Once the dough is chilled, Roll the dough out on a lightly floured surface to ½ cm thickness / 23 cm (9") circle.

Line a 20 cm (8") fluted, loose-bottomed tart tin. Press the dough against the sides and bottom without stretching it and trim off the excess dough.

Fill with rice to prevent the dough from rising and bake for about 15 minutes. Remove the rice and cook for another 8-10 minutes.

Let the tart base cool down on a wire rack before filling with the pastry cream. Prepare the diplomat creme and bring it to a room temperature.

Spoon the diplomat cream into the baked sweet pastry shell and level the top with the back of a spoon or a spatula.

Arrange the strawberries over the pastry cream and brush them with nappage. Click on 👇 "learn more" for the full recipe and instructions.