This roundup of Delicious Easter Recipes to Enjoy All Weekend Long is just the thing if you're looking to keep things easy, cozy, and a little festive. Easter weekend has its own gentle pace, and these recipes are made to match—think relaxed brunches, fuss-free dinners, and a few fun treats to share with the people you love. You won’t need anything fancy here, just simple ingredients and easy steps that leave you with more time to relax. From Good Friday through Easter Sunday, you’ll find a mix of traditional favorites and a few creative twists that make the weekend feel extra special without the extra work.
Boneless Roast Leg of Lamb
This roasted Boneless Leg of Lamb recipe is very easy to make, requires minimum effort, and will give you the most flavorful lamb roast each time. The versatility of this succulent cut of meat allows you to serve it at a Christmas dinner, Easter celebrations, or a casual weeknight meal.
To learn more: Boneless Leg of Lamb Recipe (Roasted)
Tsoureki
Paskalya Çöreği, also known as Tsoureki, is a soft, slightly sweet braided yeast bread traditionally baked during Easter in Turkey and Greece. It has a golden crust, tender crumb, and unique aroma thanks to mahleb (and sometimes mastic).
To learn more: Paskalya Coregi (Tsoureki) - Easter Bread
The Most Delicious Carrot Cake
If you're in the mood for a heavenly dessert, this Easy Carrot Cake Recipe will definitely hit the spot! It's incredibly moist and delicious, with warm and comforting spices, and topped off with a velvety cream cheese frosting. Whether you're celebrating Easter, Mother's Day, a birthday, or just want to treat yourself, this homemade Carrot Cake is a perfect choice.
To learn more: Easy Carrot Cake Recipe
Duck Fat Roasted Potatoes
These amazing Duck Fat Roasted Potatoes are extremely delicious with the most crispy skin and a fluffy & creamy inside.
They are the most essential side dish of any roast meal whether it is a Christmas Dinner, Easter, or a Sunday Lunch.
To learn more: Duck Fat Roasted Potatoes
Stuffed Artichokes
Zeytinyagli Enginar Dolmasi - Stuffed Artichokes is a tasty and nutritious dish that's packed with Mediterranean flavors.
This traditional Turkish recipe features artichokes stuffed with vegetables and aromatics, and cooked in olive oil and lemon juice. They make an impressive appetizer for special gatherings and also work well as part of a meze selection or a flavorful side dish.
To learn more: Zeytinyagli Enginar Dolmasi - Stuffed Artichokes
Sautéed Lamb
Sac Kavurma (Turkish Lamb Sauté) is a simple yet delicious Turkish dish made by sautéing the lamb with onions, peppers, tomatoes, and spices over high heat. It is very easy to prepare and is ready in just 40 minutes.
To learn more: Sac Kavurma (Turkish Lamb Sauté)
Carrot Dip with Yogurt
Havuç Tarator (or Carrot Tarator) is a traditional Turkish dip made with grated carrots, thick yogurt, and garlic. It is quick and easy to prepare using a few simple ingredients you may already have on hand.
To learn more: Havuç Tarator - Turkish Carrot Dip with Yogurt
Potatoes au Gratin
Dauphinoise Potatoes, also referred to as Potatoes au Gratin, are a classic French dish consisting of thinly sliced potatoes cooked in cream and topped with nutty Gruyère cheese. They are luxuriously rich, wonderfully tender, and incredibly delicious.
To learn more: Potatoes au Gratin - Dauphinoise Potatoes
Honey Glazed Baked Ham
Honey Glazed Baked Ham is a classic dish that is perfect for any occasion. Whether it's for a holiday gathering or a simple family dinner, this incredibly delicious dish is sure to please everyone. The sweet and savory flavors of the honey and ham complement each other perfectly, making it a star of any holiday table.
To learn more: Honey Glazed Baked Ham
Lemon Blueberry Cake
Lemon Blueberry Cake is moist and rich without being too dense, and at the same time, it has a light and fluffy texture! It is perfect for serving guests on special occasions.
To learn more: Lemon Blueberry Coffee Cake
Baklava Cheesecake
This impressive Middle Eastern-inspired dessert is made with indulgently sweet and nutty Turkish Baklava layers topped with creamy and rich cheesecake. It is very easy to make and is perfect for any special occasion and upcoming festive season.
To learn more: Baklava Cheesecake
Fondant Potatoes
Fondant Potatoes, also known as Melting Potatoes, are golden and crisp on the outside and soft and buttery on the inside. This restaurant-quality French side dish may sound fancy, but it’s surprisingly easy to make at home with just a handful of ingredients.
To learn more: Fondant Potatoes - Buttery Melting Potatoes
Capirotada - Mexican Bread Pudding
Capirotada, also known as Capirotada de Vigilia, is a traditional Mexican dish similar to bread pudding, often enjoyed during the Lenten period, especially on Good Friday.
It features toasted stale Bolillo - Crusty Mexican Bread Rolls soaked in a syrup made from piloncillo (whole cane sugar), cloves, and cinnamon sticks.
To learn more: Capirotada - Mexican Bread Pudding
Salmon and Spinach Quiche
Salmon and Spinach Quiche is a light, creamy, and indulgent treat that is perfect for delicious breakfast, brunch, lunch, or a light dinner.
This flavorsome quiche features a buttery homemade pastry crust, and a creamy egg base scattered with fresh spinach and salmon filling.
To learn more: Salmon and Spinach Quiche
Air Fryer Cinnamon Rolls
Spoil your loved ones with these fluffy, soft, and moist Air Fryer Cinnamon Rolls made from scratch!
Slathered with a generous layer of silky cream cheese icing, they are the perfect breakfast treat or late-night snack when you crave something sweet.
To learn more: Air Fryer Cinnamon Rolls From Scratch
Honey Roasted Carrots
These Honey Roasted Carrots and Parsnips make the perfect side dish for a Sunday roast, weeknight dinner, or a special occasion such as Easter or Thanksgiving. They are flavored with simple ingredients such as garlic, fresh herbs, and mustard.
It is extremely easy to prepare these healthy, and delicious roast veggies, and they pair perfectly with many dishes such as Slow Cooked Lamb Shoulder, Individual Salmon en Croute, Oven Roasted Turkey with Gravy, Honey Glazed Baked Ham, and Braised Beef Cheeks.
To learn more: Honey Roasted Carrots and Parsnips
Air Fryer Lemon and Raspberry Cake
Air Fryer Lemon Cake with Raspberries is a light and fluffy dessert that combines zesty lemon with the sweetness of raspberries and chocolate. This simple yet delicious cake is a great option for both festive celebrations and casual desserts after a weeknight dinner. Thanks to the air fryer’s quick and efficient cooking, you can have a homemade cake made from scratch ready in less time than traditional baking methods.
To learn more: Air Fryer Lemon Cake with Raspberries
Cauliflower Cheese
If you are looking for a simple, quick yet extremely delicious side dish for your Sunday roast, Easter lunch, or Thanksgiving table, this Baked Cheesy Cauliflower Casserole (or Cauliflower Cheese) recipe is perfect for you.
To learn more: Baked Cheesy Cauliflower Casserole
Slow Cooked Lamb Shoulder
This tender, moist, and flavorsome Slow Cooked Lamb Shoulder is extremely easy to make with a little preparation.
It will be an amazing centerpiece whether it is for a Sunday Roast dinner or for a special occasion such as Thanksgiving or Easter.
To learn more: Slow Cooked Lamb Shoulder
Chocolate Babka Bread
Chocolate Nutella Babka Bread is extremely rich, delicious, and decadent yeast bread made with soft pillowy brioche dough filled with Nutella chocolate spread. This lovely chocolatey braided bread is a perfect addition to your breakfast/brunch table or a sweet treat with your afternoon coffee/tea.
To learn more: Chocolate Nutella Babka Bread
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