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    Cooking Gorgeous » MSN Posts

    Christmas Party Food Recipes and Ideas

    Published: Dec 3, 2024 by Ayla Clulee · This post may contain affiliate links.

    This collection of Christmas Party Food recipes is here to make your holiday hosting stress-free and fun. These recipes are practical, easy to follow, and perfect for bringing people together. From tasty appetizers to indulgent desserts, you’ll find everything you need to create a festive spread while enjoying the process. I’ve included a mix of classic favorites and fresh, non-traditional ideas so you can celebrate the season and share great food with your guests.

    Rice Stuffed Chicken

    rice stuffed roasted chicken recipe
    Ayla Clulee

    This delicious Rice Stuffed Chicken is a great dish for festive dinners and small gatherings or as an alternative to traditional Roast turkey. It is a special way to roast a chicken, and definitely feels like a treat! Making this scrumptious stuffed roast chicken is surprisingly easy and straightforward.

    To learn more: Rice Stuffed Chicken

    Boneless Leg of Lamb Recipe

    sliced boneless leg of lamb is served with roasted potatoes
    Ayla Clulee

    This roasted Boneless Leg of Lamb recipe is very easy to make, requires minimum effort, and will give you the most flavorful lamb roast each time. 

    The versatility of this succulent cut of meat allows you to serve it at a Christmas dinner, Easter celebrations, or a casual weeknight meal.

    To learn more: Boneless Leg of Lamb Recipe (Roasted)

    Crispy Sauté Potatoes

    crispy saute potatoes
    Ayla Clulee

    These perfectly Crispy Sauté Potatoes with Garlic are the perfect accompaniment to steak, fish, meatballs, or any creamy dish. It takes less than half an hour to make and is full of flavor thanks to garlic and rosemary.

    To learn more: Crispy Sauté Potatoes with Garlic

    Air Fryer Stuffed Mushrooms

    Ayla Clulee

    These delicious Air Fryer Vegetarian Stuffed Mushrooms make the perfect snack or appetizer, especially if you’re looking to skip the cream cheese for something a bit lighter. They’re filled with a light and flavorful mix of shallots, garlic, herbs, and parmesan cheese, then cooked to crispy perfection in the air fryer.

    To learn more: Air Fryer Vegetarian Stuffed Mushrooms

    Honey Glazed Baked Ham

    sliced honey glazed ham is garnished with lemon slices
    Ayla Clulee

    Honey Glazed Baked Ham is a classic dish that is perfect for any occasion, especially for Thanksgiving and Christmas parties. 

    Whether it's for a holiday gathering or a simple family dinner, this incredibly delicious dish is sure to please everyone. The sweet and savory flavors of the honey and ham complement each other perfectly, making it a star of any holiday table.

    To learn more: Honey Glazed Baked Ham 

    Individual Salmon en Croute

    salmon en croute cut in half
    Ayla Clulee

    Individual Salmon en Croute (or Salmon Wellington) is a classic French gourmet dish made with fresh salmon, spinach, and cream cheese wrapped in buttery and flaky puff pastry. 

    Ready in just 40 minutes, this delicious salmon dish will be a family favorite that you will want to make again and again!

    To learn more: Individual Salmon en Croute

    Air Fryer Cinnamon Rolls

    freshly baked air fryer cinnamon rolls
    Ayla Clulee

    Spoil your loved ones with these fluffy, soft, and moist Air Fryer Cinnamon Rolls made from scratch!

    Slathered with a generous layer of silky cream cheese icing, they are the perfect breakfast treat for special occasions or late-night snack when you crave something sweet.

    To learn more: Air Fryer Cinnamon Rolls From Scratch

    Duck Spring Rolls

    crispy duck spring rolls served with thai salad and hoisin sauce
    Ayla Clulee

    These Crispy Air Fryer Duck Spring Rolls are made with tender duck meat, hoisin sauce, cucumbers, and green onions, all wrapped in crunchy wrappers. They are a family favorite, loved for their crisp texture and savory fillings.

    To learn more: Crispy Air Fryer Duck Spring Rolls

    No air fryer? No worries! Check out the traditional pan-fried version!

    Pitka Bread

    pitka bread recipe
    Ayla Clulee

    Baking Bulgarian Pitka Bread (Koledna Pitka) is a tradition in Bulgaria during the festive Christmas period. 

    Just like Homemade Sourdough Dinner Rolls and Japanese Hokkaido Milk Bread, it is a pull-apart, tear-and-share type of bread and it's a great treat for every special occasion.

    To learn more: Pitka (Bulgarian Christmas Bread)

    Turkish Baklava

    a picture showing the layers of a authentic Middle Eastern walnut baklawa dessert
    Ayla Clulee

    My super easy Turkish Pistachio Baklava (Fıstıklı Baklava in Turkish) recipe is perfect for you if you want to learn how to make your homemade version. It is the perfect dessert for holidays such as Eid, Easter, Christmas, or any other special occasion.

    To learn more: Turkish Pistachio Baklava

    Russian Salad

    Russian salad served in a bowl
    Ayla Clulee

    Russian Salad (also known as Olivier Salad, Salad Olivieh, or Rus Salatasi) is a simple, colorful, and delicious side dish originating from Russia. 

    This fresh and creamy Russian potato salad is perfect for holiday celebrations such as Easter, Christmas, or New Year's Eve.

    To learn more: Russian Salad (Olivier Salad)

    Mini Pigs in a Blanket

    mini pigs in a blanket served with skewers
    Ayla Clulee

    These homemade Mini Pigs in a Blanket, or "Kilted Soldiers," are a classic British treat made with mini cocktail sausages wrapped in streaky bacon.

    They're traditionally served as a side with roast turkey or lamb for Christmas dinner, and the leftovers are perfect for Boxing Day—whether in sandwiches or as a quick breakfast snack.

    To learn more: Mini Pigs in a Blanket

    « Best Air Fryer Side Dish Recipes
    Best Side Dishes for Christmas Dinner »

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    Welcome to Cooking Gorgeous, where delicious easy-to-follow recipes and culinary inspiration await you! My name is Ayla Clulee, a passionate and professional Cordon Bleu-trained chef, recipe developer, and food content creator with decades of experience. I am based in the UK, and I'm thrilled to have you here.

    The kitchen is my happy place and cooking is my therapy.

    More about me →

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