This collection of Classic and New Christmas Side Dishes is a great way to round out your holiday table. It brings together the kind of recipes people enjoy making during the season, from crisp potatoes to easy vegetable sides and freshly made warm breads. There are also a few fresh ideas to add a bit of variety. Everything feels familiar, uses everyday ingredients, and many dishes can be prepared ahead, so the day feels calmer.
After many holidays in the kitchen, I’ve learned that the best Christmas sides are the ones that bring comfort without taking much time.
Fondant Potatoes
Fondant Potatoes, also known as Melting Potatoes, are golden and crisp on the outside and soft and buttery on the inside. This restaurant-quality French side dish may sound fancy, but it’s surprisingly easy to make at home with just a handful of ingredients.
To learn more: Fondant Potatoes - Buttery Melting Potatoes
Air Fryer Brussel Sprouts
Enjoy crispy and flavorful Air Fryer Brussel Sprouts with Bacon that are incredibly easy to prepare and ready in under 20 minutes.
These tiny cabbages are lightly seasoned with salt and pepper, mixed with bacon and olive oil, and topped with Parmesan for a savory finish! They are crispy on the outside and tender on the inside.
To learn more: Crispy Air Fryer Brussel Sprouts with Bacon
Sourdough Dinner Rolls
Nothing beats the smell of freshly baked homemade bread, especially when it's Sourdough Dinner Rolls. They are the ultimate comfort food and a great addition to any meal.
Perfectly fluffy and tangy, these rolls are a must-have for any meal, but especially for the holidays.
To learn more: Homemade Sourdough Dinner Rolls
Pigs in a Blanket
These homemade Mini Pigs in a Blanket, or "Kilted Soldiers," are a classic British treat made with mini cocktail sausages wrapped in streaky bacon.
They're traditionally served as a side with roast turkey or lamb for Christmas dinner, and the leftovers are perfect for Boxing Day—whether in sandwiches or as a quick breakfast snack.
To learn more: Mini Pigs in a Blanket
Honey Roasted Carrots and Parsnips
These Honey Roasted Carrots and Parsnips make the perfect side dish for a Sunday roast, weeknight dinner, or Christmas Day. They are flavoured with simple ingredients such as garlic, fresh herbs, and mustard.
It is extremely easy to prepare these healthy, and delicious roast veggies, and they pair perfectly with many dishes
To learn more: Honey Roasted Carrots and Parsnips
Potato Boulangere
Potato Boulangere (or Pommes Boulangere) is a French potato & onion bake that is very easy to make and a lighter alternative to Potatoes au Gratin -Dauphinoise Potatoes.
It complements perfectly most meat, chicken, or fish dishes, especially succulent roast lamb.
To learn more: Potato Boulanger
Beetroot and Feta Salad
Beetroot and Feta Salad is a delicious and colourful side dish made with roasted red beets, tangy feta cheese, sweet pear, and walnuts tossed with green leaves.
It is extremely easy to make and is ready in just 10 minutes. This beautiful salad is perfect for special gatherings and a great addition to your holiday tables.
To learn more: Beetroot and Feta Salad
Bulgarian Christmas Bread - Pitka
Baking Bulgarian Pitka Bread (Koledna Pitka) is a tradition in Bulgaria during the festive Christmas period. it is a pull-apart, tear-and-share type of bread, and it's a great treat for every special occasion.
To learn more: Pitka (Bulgarian Christmas Bread)
Swede and Carrot Mash
Buttery Swede and Carrot Mash is a simple yet delicious British dish that complements perfectly a variety of meat dishes, especially the roasts.
This simple and colourful side dish is a great alternative to Pomme Purée (Creamy Mashed Potatoes) and provides one of your five-a-day vegetables. It’s budget-friendly, easy to make, and packed with nutrients.
To learn more: Swede and Carrot Mash
Duck Fat Roasted Potatoes
These amazing Duck Fat Roasted Potatoes are extremely delicious with the most crispy skin and a fluffy & creamy inside.
They are the most essential side dish of any roast meal, whether it is a Christmas Dinner, Easter, or a Sunday Lunch. Give this Duck Fat Potatoes recipe a try for your next roast dinner, and you are in for a treat!
To learn more: Duck Fat Roasted Potatoes
Cauliflower Cheese
If you are looking for a simple, quick yet extremely delicious side dish for your Sunday roast, Easter lunch, or Thanksgiving table, this Cauliflower Chees recipe is perfect for you. You can make it 3 days in advance and cook it when needed.
To learn more: Baked Cheesy Cauliflower Casserole
Air Fryer New Potatoes
These extra crispy Air Fryer New Potatoes are a simple and delicious side dish that goes with just about anything. In just 20 minutes, they turn golden and crunchy on the outside while staying soft and fluffy inside. All it takes is a little oil, your favourite seasoning, and almost no effort at all.
To learn more: Crispy Air Fryer New Potatoes
Air Fryer Sweet Potato Wedges
Ready in just 20 minutes, these Air Fryer Sweet Potato Wedges are a simple and delicious way to add some fun to your meals. They are a delicious, healthy option that’s super easy to make and full of flavor.
To learn more: 20 Minutes Air Fryer Sweet Potato Wedges
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