Turkish Desserts are incredibly delicious, addictive and rich as well as being unique. Most of them have a great story behind them thanks to Turkey's rich and diverse cultural heritage. And many of them date back to Ottoman Empire or even further back to Central Asian Turkic tribes.

Turkey has a wide selection of desserts for every occasion and a flavour to satisfy every taste. There are 3 types of Turkish Desserts and they all are worth trying at home: milk-based, pastry-based and fruit&vegetable based. Here is the list of my 10 favourite dessert recipes that you can easily make at home.










More Delicious Turkish Recipes
Did you make this recipe?
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FOOD SAFETY
- Cook to a minimum temperature of 165 °F (74 °C)
- Don’t leave food sitting out at room temperature for extended periods
- Never leave cooking food unattended
- Use oils with high smoking point to avoid harmful compounds
- Always have good ventilation when using a gas stove
See more guidelines at USDA.gov.
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