As the mornings get chilly, there's nothing better than cozying up with a warm, comforting breakfast or brunch. Whether you’re in the mood for something hearty or looking to keep it light but delicious, these recipes will bring a little extra comfort to those crisp fall and winter mornings. From savory dishes to sweet treats, we’ve got plenty of options to keep your mornings bright and tasty, no matter the chill in the air.
Shakshuka - Poached Eggs in Tomato Sauce
Traditional Shakshuka is a delicious egg-based recipe made with peppers, onions, eggs, and tomatoes, topped with cheese and herbs.
This simple yet satisfying dish is filling, nutritious, and ready in just half an hour! It originated in North Africa but is also very popular in Middle Eastern countries.
To learn more: Traditional Shakshuka Recipe
Spinach Borek
Spinach Borek (Ispanakli Borek) is a delicious Turkish pastry made of thin flaky dough called "yufka" filled with spinach and onions. You can add cheese (Spinach and Feta Pie - Ispanakli Peynirli Borek) or mince (Phyllo Meat and Spinach Pie - Egyptian Goulash) to spinach filling for extra flavor and make it even more exciting!
To learn more: Spinach Borek (Ispanakli Borek)
Turkish Kaymak - Clotted Cream
This Turkish Kaymak Recipe (Geymar) will yield a deliciously rich and creamy dairy product that is similar to clotted cream.
It is widely enjoyed in Turkey, the Balkans (where it's known as Kajmak), and the Middle East (where it's called Geymar or Ashta). This versatile ingredient is perfect for serving with bread for breakfast, pastries, desserts, or even fruits.
To learn more: Turkish Kaymak Recipe (Geymar)
Simit - Turkish Sesame Bagels
Simit (also known as Simit Bread or Turkish Sesame Bagel), is a sesame-crusted circular bread that is usually served for breakfast. It is often sprinkled with sesame seeds and has a slightly sweet and nutty taste.
Same as Pogaca (Turkish Cheese Buns) and Turkish Boyoz Pastry, Simit bread is one of the most popular street foods in Turkey and you can easily buy them from cafes, bakeries, or small food carts.
To learn more: Simit (Turkish Sesame Bagel)
Kaygana - Turkish Omelette
Kaygana is a delicious and filling Turkish Omelette made with eggs, flour, milk, herbs, and seasoning.
This versatile egg-based dish is effortless and quick to make, and the things you can serve it with are limitless.
To learn more: Kaygana (Turkish Omelette)
Bulgarian Pitka Bread
Baking Bulgarian Pitka Bread (Koledna Pitka) is a tradition in Bulgaria during the festive Christmas period.
Just like Homemade Sourdough Dinner Rolls and Japanese Hokkaido Milk Bread, it is a pull-apart, tear-and-share type of bread and it's a great treat for every special occasion.
To learn more: Pitka (Bulgarian Christmas Bread)
Menemen - Turkish Scrambled Eggs
If you're looking for a meal that is both delicious and easy to make at any time of the day, then look no further than this Menemen - Turkish Scrambled Eggs Recipe!
With soft, perfectly scrambled eggs mixed with juicy tomatoes and Turkish green peppers, this one-pan dish can be ready in 20 minutes or less. It's the perfect meal to whip up when you're short on time or simply craving a hearty and healthy meal.
To learn more: Menemen Recipe - Turkish Scrambled Eggs
Pumpkin Banana Muffins
When the weather turns autumn, there's no better way to celebrate the season than with freshly baked Pumpkin Banana Muffins.
These delightfully spiced muffins are made with banana, pumpkin purée, chocolate chips, nutty streusel topping, and warm spices.
To learn more: Pumpkin Banana Muffins
Air Fryer Hash Browns
Making these Air Fryer Hash Browns from scratch is super easy with just 2 ingredients and seasoning. They come out wonderfully crispy every time, ready in 20 minutes, and packed with flavor.
To learn more: Air Fryer Hash Browns From Scratch
Air Fryer Cinnamon Rolls
Spoil your loved ones with these fluffy, soft, and moist Air Fryer Cinnamon Rolls made from scratch!
Slathered with a generous layer of silky cream cheese icing, they are the perfect breakfast treat or late-night snack when you crave something sweet.
To learn more: Air Fryer Cinnamon Rolls From Scratch
Air Fryer Breakfast Potatoes
If you love breakfast as much as I do, you know that nothing beats a plate of crispy, golden air fryer home fries. These diced breakfast potatoes are the perfect sidekick to breakfast, brunch, or any meal of the day. They also make a great after-school snack for kids with just a dollop of ketchup.
To learn more: Air Fryer Home Fries (Diced Breakfast Potatoes)
Boyoz Pastry
Boyoz pastry is a traditional Turkish street food that is made from a simple dough that consists of flour, water, and sometimes a touch of olive oil.
The dough is then left to rest, allowing it to develop its characteristic crispy and flaky texture. The unique texture and flavor of Boyoz set it apart from other pastries.
To learn more: Turkish Boyoz Pastry Recipe
Air Fryer Halloumi Fries
Whether you’re hosting a dinner party or simply craving a quick and delightful appetizer, these crispy Air Fryer Halloumi Fries are sure to deliver!
These golden strips of salty, squeaky cheese feature a crispy outer layer and a warm, gooey center. Plus, you only need four simple ingredients: halloumi cheese, flour, eggs, and breadcrumbs.
To learn more: Air Fryer Halloumi Fries
Smoked Salmon Bagel with Cream Cheese
Lox Bagel or Smoked Salmon Bagel is a scrumptious, elegant, yet fuss-free breakfast and brunch option to serve to family and friends.
It consists of lightly toasted bagels topped with tangy cream cheese, smoked salmon (or lox) slices, cucumbers, briny capers, pickled red onions, and fresh dill.
To learn more: Lox Bagel - Smoked Salmon Bagel with Cream Cheese
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