This collection of Savory and Sweet Homemade Bread Recipes is perfect for anyone looking for simple, foolproof bread recipes using just a few basic ingredients. From sourdough and sweet yeast bread to versatile flatbreads, you’ll have a fresh batch ready in no time.
There’s something comforting about the smell of freshly baked bread filling the kitchen. Whether it’s a soft, slightly sweet loaf or a crusty, savory bread, these recipes are great for dipping, filling, topping, or enjoying on their own. From fluffy rolls to rich, golden loaves, each one is easy to make and perfect for breakfast, lunch, or dinner.
Barbari Bread
Barbari Bread, also known as Nan-e-Barbari, is a classic Persian flatbread with a long shape, crisp golden crust, and soft, chewy texture. It is simple yet full of flavor, perfect for pairing with anything from cozy soups to delightful dips and mezes.
To learn more: Barbari Bread - Persian Flatbread
Sourdough Sandwich Bread
This Soft Sourdough Sandwich Bread is light, airy, and made with natural yeast. It has the perfect balance between fluffy and just the right amount of sourdough flavor! It is perfect for everything—sandwiches, toast, or any way you’d normally enjoy bread.
To learn more: Soft Sourdough Sandwich Bread
Bullet Naan - Spicy Indian Flatbread
"Bullet Naan" is a spicy and flavorful Indian flatbread packed with a unique blend of chilies, coriander, and gooey cheese.
It's a flavorful twist on classic naan that stands out for its vibrant and exciting flavors.
To learn more: Bullet Naan - Spicy Indian Flatbread with Cheese
Bolillo Bread
This iconic Mexican Bolillo bread has a crusty exterior and a soft, pillowy crumb, much like its close relative, the French baguette. They are effortless to make with a few simple pantry ingredients, thanks to this detailed step-by-step guide and the video.
To learn more: Bolillo - Crusty Mexican Bread Rolls
Japanese Milk Bread
Japanese Hokkaido Milk Bread, also known as Shokupan, is a soft and delicate white bread with a cloud-like texture that practically melts in your mouth.
It is incredibly easy to make with a few basic pantry staples and is perfect for creating delicious sandwiches or serving as dinner rolls!
To learn more: Japanese Hokkaido Milk Bread
Homemade Sandwich Bread
Homemade Sandwich Bread is super easy to make and has a soft, fluffy texture with a perfectly balanced flavor. This recipe is perfect for you if you are a beginner but still want to make your own bread. It is great for making sandwiches, dipping into soups & stews, or just simply toasting to enjoy with butter and homemade Rhubarb Jam.
To learn more: Homemade Sandwich Bread
Sourdough Flatbread
You can transform your sourdough discard or mature active starter into tangy, silky smooth, and chewy sourdough flatbreads with this foolproof recipe. With just a few simple ingredients and a bit of planning, making homemade sourdough flatbread couldn't be easier.
Use them to make wraps, and sandwiches, or simply dip them into Mutabal (Roasted Eggplant Dip), or enjoy them with a bowl of Chicken and Dumpling Soup or Sulu Kofte - Turkish Meatball Soup!
To learn more: Easy Rustic Sourdough Flatbread Recipe
Sourdough Dinner Rolls
Nothing beats the smell of freshly baked bread, especially when it's Sourdough Dinner Rolls. They are the ultimate comfort food and a great addition to any meal.
Perfectly fluffy and tangy, these rolls are a must-have for any meal, but especially for the holidays.
To learn more: Homemade Sourdough Dinner Rolls
Greek Pita Bread
Homemade Greek Pita Bread is a soft and delicious pocket-less flatbread perfect for serving your favorite Mediterranean dishes such as Lamb Shish Kebab, Musakhan - Sumac Chicken, or Haydari (Turkish Yoghurt Dip). They are freezer-friendly and the dough can be prepared ahead.
Scroll down for tips and step-by-step tutorials with baking and skillet instructions included!
To learn more: Greek Pita Bread
Manakish
Manakish (also spelled Manaqish) is a popular Middle Eastern flatbread made with a soft and fluffy dough that is typically topped with za'atar, cheese, or ground meat.
Similar to pizza or Turkish Lahmacun, this savory pastry is perfect as a make-ahead snack, brunch, or breakfast.
To learn more: Manakish with Za'atar and Cheese
Black Pepper Sourdough Focaccia
This Black Pepper Sourdough Focaccia bread has a crisp chewy crust, a fluffy center, and a delicious black pepper, sun-dried tomato, and rosemary topping.
It is extremely easy to make with a minimum of effort - the perfect recipe if you are just starting to work with sourdough and/or bread making.
To learn more: Black Pepper Sourdough Focaccia
Turkish Pide Bread
Delicious, fluffy, and slightly chewy Turkish Pide Bread - Ramazan Pidesi (or Ramadan Pide) is a no-knead flatbread traditionally eaten during holy Ramadan. This authentic Turkish Bread is best when served warm, fresh out of the oven.
To learn more: Turkish Pide Bread - Ramazan Pidesi
Dutch Oven Sourdough Bread
If you're looking for a new baking challenge that will leave you feeling proud, this recipe for Dutch Oven Sourdough Bread is just what you need.
With this simple recipe, you'll learn how to make a deliciously tangy, crusty, and airy sourdough bread with a perfectly crisp crust and an airy, chewy interior. All you need is a Dutch oven and a handful of simple ingredients.
To learn more: Dutch Oven Sourdough Bread
Chocolate Babka
Chocolate Nutella Babka Bread is extremely rich, delicious, and decadent yeast bread made with soft pillowy brioche dough filled with Nutella chocolate spread.
Similar to the Air Fryer Cinnamon Rolls, this lovely chocolatey braided bread is a perfect addition to your breakfast/brunch table or a sweet treat with your afternoon coffee/tea.
To learn more: Chocolate Nutella Babka Bread
Simit Bread
Simit (also known as Simit Bread or Turkish Sesame Bagel), is a sesame-crusted circular bread that is usually served for breakfast. It is often sprinkled with sesame seeds and has a slightly sweet and nutty taste.
Same as Pogaca (Turkish Cheese Buns) and Turkish Boyoz Pastry, Simit bread is one of the most popular street foods in Turkey and you can easily buy them from cafes, bakeries, or small food carts.
To learn more: Simit - Turkish Sesame Bagel
Bazlama
Bazlama is a soft and fluffy Turkish Flatbread that has become more popular over the last few decades. It is one of the oldest Turkish bread recipes, and probably the favorite of many as well.
This versatile flatbread is very easy to make and needs only a few ingredients you might already have in hand.
To learn more: Bazlama (Turkish Flatbread)
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